As temperatures gradually (very gradually) drop here in central Texas, i naturally find my beer persuasion turning a little darker, a little thicker, a little stronger. With that in mind, i am excited that one of my favorite local breweries,
Hops & Grain, are adding a fifth selection to their year-round canning efforts, a delicious Baltic porter called Porter Culture. The brew pours nice and dark, but with a medium body, and a good, tan and frothy head. Aromas of roasted malt, wheat, and some hints of chocolate prevail, while the flavor combines those three attributes with some hoppy spice and a dry, almost crisp finish. This is a ridiculously easy beer to drink, and i highly recommend cracking into one the first chance you get.
Visit the
brewer.
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