With pumpkin ale season reaching its end (though Christmas ale season is beginning!), here's one last review on a tasty brew from Lakewood Brewing, the Punkel, a pumpkin spiced take on a Dunkelweizen. What's a little different about this beer is that there is no actual pumpkin in it, the brew being inspired by the pie more so than the gourd. Pouring a dark and malty brown, aromas and flavors of nutmeg, cinnamon, ginger, and allspice abound. The beer smells and tastes like pumpkin pie, albeit with an extra kick from its 5.5% ABV. This is a great one to finish off the month to.
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