For the Thanksgiving break, i amassed a small collection of beers to imbibe whilst cooking turkey and snacking on meats and cheeses. One of those beers was the fantastic Detritivore, a 5.5% wild ale brewed with cherries, from the good folks at
Jester King. The beer pours a cloudy pink with a white head and smells of tart cherries and a little bit of funk. The flavor is a kind of subtle mix of those same tart cherries and wild yeast funk, never overwhelming and with a refreshing finish, a great day drinker to pair with cooking in the kitchen.
Visit the brewer.
