I actually wrote about Live Oak Brewery's Live Oak Pilz way back in 2012 (read here), and as it stands, it's still my favorite pilsner. Nothing new to report there. Somehow though, i failed to realize that the brewery started canning a couple of its mainstays earlier this year, the phenomenal Pilz included. I used to have to go out to bars to get this brew, or at the very least, fill a growler somewhere. Looking forward to drinking this delicious, 4.7% ABV beer in the backyard all summer long. Hooray!
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